Charles‘ birthday last year was pretty crazy with a whole bunch of alcohol fuelled boys daring each other to eat a combination of Jap foods and condiments. This year, maybe because we’re all getting older, was a lot more tame. We headed to Koh-ya for all-you-can eat Jap BBQ and we pretty much took over half of the restaurant. Because we only had a 90 minute seating we made sure we stuffed ourselves fast, and silly. At times we were just ordering anything and everything.

One of the random items we ordered was sardines. I’ve never eaten Sardines unless they’ve come out of a can so it was a huge surprise to discover that these had so many eggs in them. Actually it was pretty much all egg and no meat.

Seriously, is that normal?

Now Charles’ birthday wouldn’t be complete unless there was some sort of food dare involved. This was the pot at it’s half way mark, so far there was orange peel, garlic, an assortment of meats and greens, and sardines in the cup.

Whatever entered the cup after our table is unknown to me, and I’m quite happy not knowing because whatever it was, it stunk! Poor Zi couldn’t keep it down.

Because Zi didn’t keep it down (partly due to the spew noises all the boys were making) he didn’t get the money. I don’t think anyone could have kept that monster of a cup down, I feel sick just looking at it.