It must be this cold weather that’s been making me crave a good bowl of Har Mee (Prawn noodle soup), but for the past couple of years I haven’t been able to find a decent bowl. The best in Sydney was ‘the dungeon’ (as we called it) on Castleraegh Street, but ever since it closed about 4 years ago I’ve been left stranded (and hungry).

When Vick introduced me to To’s Malaysian Gourmet in North Sydney I knew the drought was over, though my laziness to walk to North Sydney does prevent me from time to time. I really should make the trip to North Sydney more often, their Har Mee is awesome! And when you order take-away you get 2 bowls! Yum yum. Though the only problem with eating at your desk is that you’re left with orange spots all over your screen and keyboard. Oh well, it’s worth it!