Swimming in blue swimmers
Last night crab was on the menu. We had 3 fresh blue swimmer crabs between the 3 of us so it was a crab each. The funny thing was none of us actually knew how to cook it, or clean it for that matter. So after a quick read on google, some scrubbing and 10 minutes of steaming we were on our way to filling our bellies with fresh crab meat. It didn’t go down too well with me but the girls gobbled it up, leaving an impressive pile of broken shell pieces on their plates (and evidence of flying shell in their hair. hehe).
After a mountain of crab with mash, meatballs and risotto on the side (yes those were our side dishes, not main) you’d think we were done eating. Nope. We whipped up a batch of delicious choc-chip cookies thanks to Bill. And a pizza.
As you can tell we love eating.


